|breakfast today and most weekdays|
My weekday breakfast routine is rather predictable - Bola granola with yogurt or milk, and coffee or tea. Our mornings are a busy time - eating breakfast with the boys, feeding the pets, planning the day, etc. I like a quick bowl of granola because it is easy to assemble and keeps me going until my late-morning snack. Sometimes in the winter months, I'll dedicate a morning to making my own granola and love to make gifts of it around the holidays. But most often, I keep a bag or two of Bola on hand for breakfast.
Thanks to Liz at The Wooden Crate for introducing us to this 'local' gem!